PINEAPPLE PULP/PUREE
Shimla Hills pineapple pulp is processed from pineapple fruit farmed primarily in India’s north-eastern area. These pineapples are high in manganese, vitamin C, and vitamin B1. Pineapple pulp is obtained by inspecting, washing, and blanching fully ripened pineapples. The processed pineapple pulp is then put into various sizes of aseptic pack
aging and stored at a specified temperature.
Because we do not use any artificial preservatives, gums, or colorings, our pineapple pulp is in high demand. On customer request, we can also provide sulphited pineapple pulp.
Pineapple pulp is easily incorporated into frozen juices, drinks, fruit cheese, fruit cream, puddings, baby food items, yoghurt, and other desserts.
Looking for Fruit pulp and puree in bulk quantity ? Connect with Shimla Hills for all your Best Quality Fruit Pulp and Puree requirements.
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Specification | |
Parameters | Value |
Total Soluble Solids (TSS) | 10 - 14° C Brix |
Acidity (mg / 100 g) | 0.4 – 0.6 as Citric Acid |
pH | 3.40 – 3.80 |
Taste | Typical - Pineapple |
Color | Light Yellow/Yellow |
Consistency | Homogenous in Nature |
Shelf Life | 12 Months |
Type of Packing | 50 Kg Carboy Drums 340 drums in 20 Ft container & 3.1Kg cans: 6X3.1Kg /Carton |
Product name, batch/product code, net/gross weight, date of manufacture, storage instruction are printed on the label, affixed to each drum/box. The products are packed in an aseptic system with high quality and competitive price.
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