2007
Exports of Canned Mushrooms to Israel Market is the beginning of Food Journey of Shimla Hills.
Fruit Tea
2008
Showed up at Gulfood for the first time. Added Canned Pineapple and Passion fruit juice concentrate to the family along with other products from Foothills of North East.
2009
Forayed into Indian Mango processed products.
2010
Enhanced our processing setup and quality & packaging for Guava, Banana, Papaya, Coconut and other tropical.
2012
Added another feather to our cap with production and sales of IQF Fruits. Boosted global reach by inaugurating offices in Europe, Ukraine, Myanmar etc.
2013
New Ideology for sales in Europe to cater to all customer needs. Stock & Sales working model came in to existence.
Fruit Tea
2014
Improvisation of quality standards and packaging. New Markets exploration such as Japan, US, South Korea etc.
2015
Continuous strengthening of our Footprints with global reach and emphasis on quality products deliverance.
2016
Food Journey continues with a pledge to deliver quality food products to our Global customers.
2017
Shimla Hills delivered large volumes of Green Peas consignments across India.
2018
The legacy continued as Shimla Hills kept delivering quality products at reasonable prices and excellent customer service across the globe
2019
Exports of IQF Sweet corn showed an impressive progress and we further advanced into contractual farming practices.
2020
While the world around stood still, we worked relentlessly to deliver food ingredients (processed fruits & vegetables) of the finest quality and with the highest standards of hygiene and consumer safety.
2021
We set forth into innovative totes and Octabin packaging for the frozen food items which further reinforced our robust supply chain management.
2022
We launched ShimlaRed, our authentic Indian food brand, with a state-of-the-art tomato production plant in Shoghi, Himachal Pradesh, supplying premium Tomato Puree & Paste to ITC hotels across the region.
2024
Expanded into the RTE (Ready-to-Eat) and RTC (Ready-to-Cook) segments, offering RTE rice, combo meals, and curries, along with RTC base gravies such as Bhuna Masala, Red Gravy, and Tomato Makhani Gravy.
Additionally, we ventured into Dips and Sauces, launching Tomato Ketchup, Snack Sauce, and a versatile range of Chinese Sauces.