We extract papaya puree concentrate from the best papaya fruits cultivated throughout Southern India. The papaya fruit goes through several processes, including washing, chopping, deseeding, de-stoning, ripening, inspecting, refining, and eventually extracting the concentrate by vacuum.
Shimla Hills manufactures and exports high-grade red papaya puree concentrate with natural quality and health benefits. Our red papaya puree is thick and flavorful, and it has all of the necessary antioxidants without the use of artificial preservatives, gums, or colours.
It can be used to make jams, mixed beverages, ice cream, fruit bars, milk shakes, yoghurts, puddings, toppings, fruit breads, cakes, tarts, muffins, pie fillings, icings, donuts deserts, and a variety of other dishes.
We, Shimla Hills are a very credible Fruits Puree Concentrates Supplier and Bulk manufacturers and exporters of fruit puree concentrate from India who can supply bulk quantities of fruit purees, fruit pulps and fruit puree concentrates.
| PARAMETERS | VALUE |
|---|---|
Total Soluble Solids (TSS) at 20ºC. [Refractometer] |
19 – 21º Brix |
Acidity (%) as citric acid |
0.3 – 0.7 |
pH |
4.8 – 5.5 |
Color |
Reddish |
Taste |
Wholesome and Characteristic of Papaya |
Appearance |
Homogeneous and thick |
Flavor |
Typical Ripe Papaya |
Additives |
Absent |
Storage Conditions |
Storage at ambient temperature. Drum should not be exposed to direct sunlight for prolonged periods of time |
Packaging |
Packing MS Drum painted wide mouth with Aseptic Bag and polyliner |
Net Weight |
225 kg |
Gross Weight |
243 kg |
Loadability |
80 Drums Per 20′ FCL |
Shelf Life |
12 months from the date of production under above mentioned storage conditions |
